South Indian Cuisine

Steamed Rice, Sambar, Rasam, Special Curry, Yogurt, Sweet…

With appalam and raita.

Thick and spongy rice and lentil pancake served with sambar, coconut chutney and tomato chutney.

Savoury deep fried lentil donuts served with coconut chutney,

Steamed rice Sambar, Rasam, Special Curry, Poriyal & Appalam

Deep fried potatoes, green peas, and spices wrapped in a flour pastry dough